(Limited Quantity) Imported Wagyu (KOBE) cattle, raised & fed in the U.S. a rich diet using
Traditional Japanese Methods giving this New York cut a rich marble texture
and buttery flavor.
NOTE EXTRA CHARGES MAY BE INCURRED FOR ADDITIONS IN THIS SECTION
The location and menu you have chosen is currently closed and unavailable for immediate orders.
You may continue to place your order, but the earliest time the order will be ready is: